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Dianthus Edible Flowers
Bold and beautiful, our Dianthus Edible Flowers bring a pop of color and a delicate, clove-like flavor to your culinary creations. With their ruffled petals in shades of pink, red, white, and purple, these charming blooms add a touch of elegance to both sweet and savory dishes.
Their subtle spice and floral notes make them perfect for garnishing salads, desserts, and cocktails or infusing syrups and teas with a fragrant twist. Whether decorating a cake, enhancing a cheese board, or adding a vibrant flourish to your favorite dish, dianthus flowers offer beauty and a hint of unexpected flavor.
Order now to add the sophisticated charm of Dianthus Edible Flowers to your next culinary masterpiece!
Product
Grown with care using organic and sustainable practices, each flower is hand-harvested, gently washed, and thoughtfully packaged to order for peak freshness.
Add a floral touch to charcuterie boards, graze tables, cakes, cupcakes, cookies, cheese logs, and cocktails—or sprinkle over dishes like edible confetti for a moment of beauty and delight.
Return/Refund Policy
All flowers are freshly harvested and packaged safely at the time of the order. To prevent wilting and preserve freshness, they must continually be refrigerated in the package. We recommend using fresh edible flowers within five days. Please note that flowers cannot be returned or refunded.
Shipping
Please place your order at least 48 hours before your desired arrival date. When checking out, kindly include your preferred delivery date. Fresh edible flowers are shipped overnight on Wednesdays and Thursdays to arrive the following day, ensuring they reach you at their freshest.
Pickup
Pickup is available on Thursdays. Please place your order at least 48 hours in advance and share your preferred pickup time for that day. If you’re hoping for a different date, reach out first so we can do our best to accommodate. You’ll receive a confirmation email once your order is ready.